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Natasha Bowens, author of “The Color of Food: Stories of Race, Resilience and Farming,” discusses agricultural identity in farmers of color. Bowens focuses on justice and inclusivity within the food movement and reflects on her journey from food insecurity to growing food.

Record Date Sep 19, 2017
Bringing research and knowledge to the people of Wisconsin and beyond
On the Wisconsin Channel
6-9 a.m.: Mon-Sun
3-5 p.m.: Mon-Fri
9-10 p.m.: Mon-Thurs

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