Pete from Madison, WI | Great Wisconsin Baking Challenge


Madison, WI

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Pete from Madison, WI

Pete participated in 2018 Week 5: Pies, and attempted the American Pie Challenge. Let's see how they did!

How do you rate your baking performance?

Rocked it.

Give your pie a name based on the ingredients and decoration.


Tell us about your proudest moment — or humble failure — in this week’s baking challenge.

My proudest moment was summarizing our great state in a quiche — one of the greatest breakfast foods, if not THE greatest! — and adding mustard (dry and yellow) to my egg mixture while not overpowering the rest of the ingredients.

Describe how you added a Wisconsin twist to your creation.

Brats, Mustard and Sauerkraut. Ain't that Wisconsin?