Eric Cline, Professor of Classics and Anthropology at George Mason University, discusses the factors that caused the Bronze Age to come to an end. Cline focuses on events of 1177 BC including earthquakes, drought, famine and rebellions and discusses their similarity to events occurring today.
Damon Smith, Assistant Professor in the Department of Plant Pathology at UW-Madison, focuses on Northern Corn Leaf Blight and Goss’s Wilt, two major diseases that have been affecting field corn over the past several growing seasons.
Robin Goldman, Assistant Scientist at the Center for Investigating Health Minds at the Waisman Center, joins UW Chemistry Professor Bassam Shakhashiri to focus on factors which lead to emotional well-being.
Kevin Strang, Faculty Associate in the Department of Neuroscience at the UW-Madison School of Medicine and Public Health, joins UW Chemistry Professor Bassam Shakhashiri to discuss alcohol consumption. Strang focuses on why people drink, how neurological systems are effected by alcohol and looks at historical and cultural aspects of drinking.
Mark Renz, Associate Professor in the Department of Agronomy at UW-Madison, introduces simple ways to improve the control of weeds using a burndown herbicide treatment. Burndown treatments help to prevent competition between weeds and crops as they are emerge and get established in the spring.
Anil Ananthaswamy, Author of "The Man Who Wasn't There," discusses the human sense of self from the neuroscience and neuropsychological perspectives. Ananthaswamy focuses on cultural traditions and cultural philosophies to determine “who am I?”
Robert McChesney, Professor in the Department of Communication at the University of Illinois, examines the emergence of the internet and explores the implications of the digital revolution on democratic politics and capitalism.
Patrick McBride, Professor of Cardiovascular Medicine at UW School of Medicine and Public Health joins UW Chemistry Professor Bassam Shakhashiri to explain the roles high cholesterol and obesity play in heart disease. McBride discusses common clinical and public health concerns and explores nutrition and activity as preventative options to control cholesterol and obesity.
Paul Robbins, Director of the Nelson Institute for Environmental Studies at UW-Madison, defines sustainability as achieving the needs of the present without compromising the needs of the future and discusses ways to reach sustainability. Robbins lectures in UW Chemistry Professor Bassam Shakhashiri's Chemistry and Society class.
Devin Hammer, a Graduate Research Assistant in the Department of Agronomy at UW-Madison, explores the progression over the last five years of plants that no longer respond to herbicides. Hammer explains how to identify pigweed and other herbicide resistant species and discusses current research.